FAQ for alt.bread.recipes

+ The alt.bread.recipes FAQ
alt.bread.recipes
How this FAQ is organized
+ Basic concepts
Sample Recipe
+ Technique
+ Tools and equipment
+ Ingredients in depth
The chemistry of bread
+ Troubleshooting your bread
+ Resources
FAQ credits and copyright
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+ A Treatise On Baking

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About the FAQ

Total Number of Topics in the FAQ: 67
The last change to the FAQ was made: 19 Sep 2007 08:30:33

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Number of Pages Requested: 2365
Number of Unique Visitors: 648

Overall Totals (since 30 Apr 2005)

Number of Pages Requested: 104806
Number of Unique Visitors: 14376
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Content: © Janet Bostwick, Barry Harmon, Anthony Kohn, Dick Margulis, 2004-7
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It was accessed at 05:23, 10 Sep 10 (GMT +1000)